Sandra (my mom)'s Fruit Salad
1 can peach pie filling
1 can mandarin oranges (size depends on how many oranges you like)
1 can pineapple tidbits
1 container frozen sliced strawberries (larger size is better)
2-3 bananas
(I usually add an extra Dole Natural Peach Slices to the mix)
optional: apple slices, kiwi, grapes, raspberries, you get the idea
Thaw the strawberries, but keep the juice. Drain the oranges and pineapples. Slice your bananas. Then just mix it all together in a big bowl...and there you have it.
I usually refrigerate mine for at least an hour before serving.This fruit salad is always a hit and it is super easy.It is also great for a food storage recipe since most is canned.
Saturday, January 17, 2009
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